RCI-BV.003.0442.001
Sweet and Sour Sauce II
Yields about ½ cup
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- white or rice vinegar⅓ cup
- brown sugar4 Tbsp
- ketchup1 Tbsp
- soy sauce1 tsp
- cornstarch mixed with 4 teaspoons water2 teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)