Marco Polo Steak Skillet

Ingredients

• vegetable oil
  2 tablespoons
• Beef round Steak

  cut into thin strips
  1 1/2 pounds
• green bell pepper

  cut into 3/4-inch squares
  1 medium
• cornstarch
  1 tablespoon
• soy sauce
  2 tablespoons
• beef broth
  1 1/2 cups
• Sugar
  1 teaspoon
• salt
  1/2 teaspoon
• tomato

  cut into 3/4-inch pieces
  1 medium
• hot cooked rice
  3 cups