RCI-BV.003.0370.001

Yespe Baursak

Name: Yespe Baursak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Kazakh
Ingredients: 3 unit pialas of flour; 1 unit a table-spoon of yeasts; 1 unit a tea-spoon of salt; 1 unit a table- spoon of sular; 150 g of fat of tail; 1 unit about one piala of water; 2 unit table-spoons of caswr Sugar.

Yespe Baursak from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

pialas of flour
3 unit
a table-spoon of yeasts
1 unit
a tea-spoon of salt
1 unit
a table- spoon of sular
1 unit
of fat of tail
150 g
about one piala of water
1 unit
table-spoons of caswr Sugar.
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Yespe Baursak

Ingredients

Method

What Makes This Variant Distinct