RCI-BV.003.0311.001

Coffee Charlotte

Name: Coffee Charlotte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 2 lbs / 1 kg whipped cream; 11 tablespoons gelatine; 4 cups cold black coffee; 1 unit sugar to taste; 1 cup milk; 1 unit sour cherry preserves (optional)

In Romanian: Sarlota de cafea

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

/ 1 kg whipped cream
2 lbs
gelatine
11 tablespoons
cold black coffee
4 cups
sugar to taste
1 unit
milk
1 cup
sour cherry preserves (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Coffee Charlotte

Ingredients

Method

What Makes This Variant Distinct