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RCI-BV.003.0277.001

Chocolate Tofu Frosting

Lori Peterkin of Albuquerque uses high-protein, shelf-stable tofu, (non-refrigerated) instead of but

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • semisweet chocolate chips
    or one cup
    6 oz
  • box tofu Mori-Nu extra firm low-fat or 12.3 oz shelf-stable tofu
    1 unit
  • rum <ref>Rum
    orange or coffee flavor liqueur, or water may be used to flavor the frosting.</ref>
    2 tbsp
  • vanilla
    1 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)