Chaing Mai Steaks

Ingredients

• coconut milk
  1 unit
• water
  1 1/2 cup
• Packed—flaked coconut
  1 cup
• Beef tenderloins—cut 1"
  4 unit
• Creamy Peanut butter
  2 tablespoon
• curry powder
  2 teaspoon
• coconut milk
  1 unit
• kiwi fruit -- peeled and
  1 unit
• All-purpose flour
  2 tablespoon
• Sliced—if desired
  1 unit
• salt
  1/4 teaspoon
• Flaked coconut
  1 unit
• butter
  1/2 teaspoon
• Parsley sprigs
  1 unit
• Vegetable oil
  1/2 teaspoon