RCI-BV.003.0117.001

Cathy's Almond Paste

Name: Cathy's Almond Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1/2 cup whole blanched almonds; 1 teaspoon almond extract; 1-1/2 cup powdered sugar sifted; 1/4 unit -teaspoon salt; 1 unit egg white

Purchased from garage sale in Dallas, Texas. Date and source unknown.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

whole blanched almonds
1/2 cup
almond extract
1 teaspoon
powdered sugar sifted
1-1/2 cup
-teaspoon salt
1/4 unit
egg white
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cathy's Almond Paste

Ingredients

Method

What Makes This Variant Distinct