RCI-BV.003.0063.001

Beef Ranchero

Name: Beef Ranchero
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup flour; 1 tablespoon chili powder; 1 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1 1/2 pounds boneless lean Beef round Steak (sliced into thin strips); 1/4 cup vegetable oil; 1 cup chopped Onion; 1/3 cup sliced pimentos; 2 1/2 cups beef broth; 1 cup sour cream; 3 cups hot cooked rice

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
1/3 cup
chili powder
1 tablespoon
salt
1 teaspoon
garlic powder
1/4 teaspoon
ground black pepper
1/4 teaspoon
boneless lean Beef round Steak
sliced into thin strips
1 1/2 pounds
vegetable oil
1/4 cup
chopped Onion
1 cup
sliced pimentos
1/3 cup
beef broth
2 1/2 cups
sour cream
1 cup
hot cooked rice
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beef Ranchero

Ingredients

Method

What Makes This Variant Distinct