Ingredients
- 50 ml
- .5ml fresh lime juice12 unit
- 12 unit
- 1 unit
Method
1
Fill a highball glass with ice cubes.
2
Pour 50 ml of gin into the glass.
3
Add 6 ml (12 × 0.5 ml) of fresh lime juice to the gin.
4
Add 6 ml (12 × 0.5 ml) of sugar syrup to the glass.
5
Top the glass with soda water, filling it nearly to the rim.
6
Stir gently for 10-15 seconds to combine all ingredients without diluting too quickly.
7
Garnish with a lime wheel or fresh lime wedge and serve immediately.