RCI-BV.003.0043.001

Mascarpone Glazed Strawberries

Name: Mascarpone Glazed Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh strawberries (hulled and sliced); 1 cup mascarpone cheese; 3 tbsp coffee liqueur; 3 tbsp dark rum; 1/4 cup heavy cream; 1 Pinch of salt; 3/4 cup sugar; 2 tbsp butter

Mascarpone Glazed Strawberries from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fresh strawberries
hulled and sliced
1 pound
mascarpone cheese
1 cup
coffee liqueur
3 tbsp
dark rum
3 tbsp
heavy cream
1/4 cup
of salt
1 Pinch
sugar
3/4 cup
butter
2 tbsp

Method

Melt butter in your largest stainless steel sauté pan over medium heat. Add strawberries and cook until deeply browned. Remove and keep warm.

Deglaze pan with rum and ignite. Stir to dissolve browned bits. Add remaining ingredients and bring to a boil until reduced by 1/3. Add strawberries, reduce heat to low, and cook 1/2 hour. Remove pan from heat and serve.

Mascarpone Glazed Strawberries

Ingredients

Method

What Makes This Variant Distinct