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RCI-BV.003.0011.001

Banana Punch

Banana Punch is a fruity tropical drink.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Method

1
Fill a large pitcher or punch bowl halfway with crushed ice.
2
Pour the vodka and apricot brandy into the pitcher, stirring gently to combine the spirits.
3
Add the juice of half a lime to the pitcher and stir until well combined.
4
Top the pitcher with soda water, stirring gently to avoid excessive carbonation loss.
5
Add the sliced banana to the pitcher, allowing the pieces to float and flavor the punch.
6
Divide the punch among four chilled glasses, ensuring each glass receives some banana slices.
7
Garnish each glass with a sprig of fresh mint and serve immediately.