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RCI-BV.002.0065.001

Mocha Martini

Mocha Martini from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • .5 ml gin
    37 unit
  • Mozart Black
    25 ml
  • .5 ml gomme syrup
    12 unit
  • single espresso
    1 unit

Method

1
Pour the gin into a cocktail shaker filled with ice, adding the Mozart Black chocolate liqueur and gomme syrup.
2
Shake vigorously for about 10-15 seconds until well chilled and combined.
1 minutes
3
Brew a single espresso shot and set aside to cool slightly for 30 seconds.
1 minutes
4
Strain the gin mixture evenly into 4 chilled martini glasses.
1 minutes
5
Top each cocktail with a quarter of the espresso shot and serve immediately.