RCI-BR.007.0082.001

Puff Pastry Cheese Straws

Name: Puff Pastry Cheese Straws
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: ½ unit (17.3-ounce) package frozen puff pastry sheets (1 sheet) (thawed to room temperature); 1 unit egg (beaten); ½ cup grated Parmesan cheese (or shredded asiago, cheddar or gruyère cheese); 1 unit kosher or sea salt; 1 unit freshly ground pepper

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Makes 28 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

(17.3-ounce) package frozen puff pastry sheets (1 sheet)
thawed to room temperature
½ unit
egg
beaten
1 unit
grated Parmesan cheese
or shredded asiago, cheddar or gruyère cheese
½ cup
kosher or sea salt
1 unit
freshly ground pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Puff Pastry Cheese Straws

Ingredients

Method

What Makes This Variant Distinct