RCI-BR.007.0030.001

The Hobbit Restaurant Salami Cheese Puff

Name: The Hobbit Restaurant Salami Cheese Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit pkg. frozen puff pastry (Pepperidge Farm); 1 unit pkg. salami (4 oz); 1 unit Dijon mustard; ½ lb Swiss cheese (sliced)

From the Hobbit Restaurant, in Orange, California From "Catsrecipes Y-Group" * Source: My old recipe

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

pkg. frozen puff pastry (Pepperidge Farm)
1 unit
pkg. salami (4 oz)
1 unit
Dijon mustard
1 unit
Swiss cheese
sliced
½ lb

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

The Hobbit Restaurant Salami Cheese Puff

Ingredients

Method

What Makes This Variant Distinct