RCI-BR.006.0561.001

Mixed Berry Lemon Fruit Crisp

Name: Mixed Berry Lemon Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 1 cup uncooked brown rice; 1 tablespoon grated lemon peel; ¼ teaspoon salt; 2 cups water; 3 cups frozen berries (thawed and drained); ¼ cup brown sugar + 2 tablespoons for topping; 2 tablespoons lemon juice; 1 unit vegetable cooking spray; 1 cup coarsely crushed crispy brown rice flakes; 1 tablespoon margarine

* Makes 8 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

uncooked brown rice
1 cup
grated lemon peel
1 tablespoon
salt
¼ teaspoon
water
2 cups
frozen berries
thawed and drained
3 cups
brown sugar + 2 tablespoons for topping
¼ cup
lemon juice
2 tablespoons
vegetable cooking spray
1 unit
coarsely crushed crispy brown rice flakes
1 cup
margarine
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mixed Berry Lemon Fruit Crisp

Ingredients

Method

What Makes This Variant Distinct