Machli ki Tikki

Ingredients

• white fish- cut into 2" cubes
  ½ kg
• " piece coal
  1 unit
• "paan" leaf
  1 unit
• oil
  1 tbsp
• melted butter
  1 tbsp
• salt and pepper
  1 unit
• butter
  1 tbsp
• spring onions-finely chopped
  3 tbsp
• cream
  3 tbsp
• gm potatoes-mashed
  750 unit
• chopped parsley
  2 tbsp
• grated nutmeg
  1 unit
• seasoned flour
  2 tbsp
• oil for frying
  1 unit