RCI-BR.006.0558.001

Low cal strawberry chiffon pie

Name: Low cal strawberry chiffon pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 unit env knox unflavored gelatine; 1 unit .20 oz kool aid unsweetened; 1 unit drink mix (strawberry flav.); 8 1 g packets equal Sugar sub; 1 unit recipe low calories whipped topp-; 1 unit ing; 2 tbsp instant dry milk; 9 unit inch graham cracker crust; 1 unit (see diabetic recipe); 9 unit fresh strawberries; 1 unit (optional)

Low cal strawberry chiffon pie from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

water
1 cup
env knox unflavored gelatine
1 unit
.20 oz kool aid unsweetened
1 unit
drink mix (strawberry flav.)
1 unit
packets equal Sugar sub
8 1 g
recipe low calories whipped topp-
1 unit
ing
1 unit
instant dry milk
2 tbsp
inch graham cracker crust
9 unit
(see diabetic recipe)
1 unit
fresh strawberries
9 unit
(optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Low cal strawberry chiffon pie

Ingredients

Method

What Makes This Variant Distinct