RCI-BR.006.0488.001

Eggnog Parfait Pies

Name: Eggnog Parfait Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit pack lemon-flavored gelatin; 1 cup hot water; 1 pint vanilla ice cream; ¼ tsp nutmeg; ¾ tsp rum flavoring; 2 unit well-beaten egg yolks; 2 unit stiff-beaten egg whites; 4 to 6 unit baked pastry tart shells; 1 unit whipped cream; 1 unit candy decorettes

Eggnog Parfait Pies from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

pack lemon-flavored gelatin
1 unit
hot water
1 cup
vanilla ice cream
1 pint
nutmeg
¼ tsp
rum flavoring
¾ tsp
well-beaten egg yolks
2 unit
stiff-beaten egg whites
2 unit
baked pastry tart shells
4 to 6 unit
whipped cream
1 unit
candy decorettes
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Eggnog Parfait Pies

Ingredients

Method

What Makes This Variant Distinct