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RCI-BR.006.0446.001

Pumpkin pie squares

Pumpkin pie squares from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • for crust
    1 unit
  • flour
    1 cup
  • quick-cooking oats
    1/2 cup
  • brown sugar
    1/2 cup
  • butter or margarine
    1/2 cup
  • for filling
    1 unit
  • mashed pumpkin (16oz)
    1 can
  • evaporated skim milk (13.5
    1 can
  • -oz)
    1 unit
  • eggs
    2 unit
  • Sugar
    3/4 cup
  • salt
    1/2 tsp
  • ground cinnamon
    2 tsp
  • ground ginger
    1 1/2 tsp
  • nutmeg
    1 tsp
  • ground cloves
    1/4 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)