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RCI-BR.006.0403.001

Springtime Rhubarb Crunch

Springtime Rhubarb Crunch from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • c brown sugar
    1 unit
  • c oatmeal
    3/4 unit
  • c flour
    1 unit
  • c melted butter
    1/2 unit
  • vanilla
    1 tsp
  • c sliced rhubarb
    4 unit
  • c Sugar
    1 unit
  • c water
    1/2 unit
  • cornstarch
    2 TBSP

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)