RCI-BR.006.0394.001

Steak and Guinness Pie

Name: Steak and Guinness Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Irish
Ingredients: 1 unit x 12-inch pie pastry; 2 pounds round steak (diced); 1 tablespoon flour; 1 tablespoon brown sugar; 1 tablespoon raisins; 5 medium size onions (chopped); 1 bottle Guinness stout; 8 slices bacon; 3 tablespoons butter; 1 unit chopped parsley

This Irish meat dish is best served and eaten with potatoes and vegetables. right|Steak and Guinnes

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

x 12-inch pie pastry
1 unit
round steak
diced
2 pounds
flour
1 tablespoon
brown sugar
1 tablespoon
raisins
1 tablespoon
size onions
chopped
5 medium
Guinness stout
1 bottle
bacon
8 slices
butter
3 tablespoons
chopped parsley
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Steak and Guinness Pie

Ingredients

Method

What Makes This Variant Distinct