RCI-BR.006.0362.001
Dairy-Free Oil Pastry
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- unbleached all-purpose flour1 1/4 cups
- whole-Wheat pastry flour1/2 cup
- Tbs. Sugar2 unit
- (scant) tsp. salt1/2 unit
- Tbs. mild-flavored olive oil or canola oil5 unit
- Tbs. ice-cold water5 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)