RCI-BR.006.0150.001
Fricassee of Garden Peas and Ginger with Grapefruit
Fricassee of Garden Peas and Ginger with Grapefruit from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- salted butter7 tbsp
- scallions4 unitthinly sliced
- x 1-inch piece fresh ginger1 unitpeeled and julienned
- green peas2 cups
- unsalted butter7 tbsp
- water1 cup
- bunch fresh coriander1 unitleaves only
- pink grapefruit1 unit
- sea salt to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)