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RCI-BR.006.0145.001

Cauliflower Piquante

Cauliflower Piquante from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • fresh cauliflower pieces
    4 cup
  • vegetable oil
    cup
  • cider vinegar
    2 tbsp
  • dry dill
    ½ tsp
  • ground white pepper
    1 pinch

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)