RCI-BR.006.0089.001

Soko Arazhanit

Name: Soko Arazhanit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Georgian
Ingredients: 1 tablespoon of butter; 1 pound of mushrooms (trimmed and thickly sliced); 1½ cups of heavy cream; 2 tsp parsley; 2 tsp dill; 5 whole black peppercorns; 1 unit x 2-inch piece of cinnamon stick; 2 unit bay leaves; 3 whole cloves; 1 unit season with a very small bit of salt

Thick, smooth, and very rich, with the cloves going well with the mushrooms. The dill and cream go t

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of butter
1 tablespoon
of mushrooms
trimmed and thickly sliced
1 pound
of heavy cream
1½ cups
parsley
2 tsp
dill
2 tsp
black peppercorns
5 whole
x 2-inch piece of cinnamon stick
1 unit
bay leaves
2 unit
cloves
3 whole
season with a very small bit of salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Soko Arazhanit

Ingredients

Method

What Makes This Variant Distinct