RCI-BR.006.0080.001
Chocolate Pie
Chocolate Pie
Prep25 min
Cook50 min
Total75 min
Servings4
Difficultyintermediate
Ingredients
- fien graham cracker crumbs1 1/2 cups
- 1/4 cup
- (1/2 stick) butter1/4 cupmelted
- 1 cup
- 1 tbsp
- 3 tbsp
- eggs3 largeseparated
- 1 cup
- butter2 tbspmelted
- 1/2 tsp
- 1 pinch
Method
1
Combine graham cracker crumbs, sugar and butter by stirring completely.
3 minutes
2
Take mixture and firmly press into a pie plate.
4 minutes
3
In a double boiler, combine; sugar, cocoa and flour.
3 minutes
4
Beat egg yolks and combine with milk.
2 minutes
5
Include the milk mixture into the double boiler, gently stir.
2 minutes
6
Achieve a paste consistency.
3 minutes
7
Continue to stir and cook for ~47 minutes, achieveing a thick mixture.
47 minutes
8
Remove from heat.
1 minutes
9
Include the melted butter, vanilla and salt by gently stirring.
2 minutes
10
Smooth filling into the crust.
3 minutes
11
Place in fridge for ~45 minutes before enjoying a great dessert!
45 minutes