RCI-BR.006.0052.001

Oreo pie

Name: Oreo pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 gallon (1.9 litres) ice cream (usually vanilla); 12 ounce (340g) package Cool Whip; 1 package Oreos; 3 unit pie crusts (preferably Graham cracker or chocolate.)

Oreo pie from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

(1.9 litres) ice cream
usually vanilla
1/2 gallon
(340g) package Cool Whip
12 ounce
Oreos
1 package
pie crusts
preferably Graham cracker or chocolate.
3 unit

Method

Begin by softening the ice cream.

Mix the softened ice cream in Cool Whip.

Crumble the Oreos. This can be done by putting the Oreos into a plastic bag and punching the bag.

Mix the Oreos in.

Place the mixture into the pie crust.

Oreo pie

Ingredients

Method

What Makes This Variant Distinct