
RCI-BR.006.0010.001
Rhubarb Pie
Rhubarb Recipes This pie is fairly sweet but is also quite tangy since rhubarb is its main ingredie
Prep105 min
Cook30 min
Total135 min
Servings4
Difficultybeginner
Ingredients
- recipe Flaky Pie Crust1 unit
- (1100g) of rhubarb stalks (about 2 1/2 pounds)5 cups
- & 1/2 cups (360ml) of sugar1 unit
- of (60ml) cornstarch or tapioca pearls1/4 cup
- of salt1/4 tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)