RCI-BR.005.0369.001

Rhubarb Cookies

Name: Rhubarb Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 unit lb butter; 1 unit c Sugar (brown, light); 1 unit egg; 1 unit c Cooked rhubarb (drained **); 2 unit c flour; 1/4 unit ts salt; 1 unit ts baking soda; 1 unit ts nutmeg (grated); 1 unit ts cinnamon; 1/2 unit ts Ground cloves; 3 unit T crystallized ginger; finely chopped (opt); 1/2 unit c walnuts; chopped; 1 unit c Raisins

Rhubarb Cookies from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

 lb butter
1/4 unit
c Sugar
brown, light
1 unit
egg
1 unit
c Cooked rhubarb
drained **
1 unit
c flour
2 unit
ts salt
1/4 unit
ts baking soda
1 unit
ts nutmeg
grated
1 unit
ts cinnamon
1 unit
ts Ground cloves
1/2 unit
T crystallized ginger; finely chopped (opt)
3 unit
c walnuts; chopped
1/2 unit
c Raisins
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rhubarb Cookies

Ingredients

Method

What Makes This Variant Distinct