RCI-BR.005.0262.001

Chinese Biscuit Tortoni

Name: Chinese Biscuit Tortoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Cantonese
Ingredients: 1/2 cup chopped blanched almonds; 5 ounces amarettini cookies; 3 tablespoons dark rum; 3/4 cup semisweet chocolate chips; 1 cup heavy cream (chilled); 3 tablespoons brandy; 1 quart vanilla ice cream (softened)

Bursting with flavor! almond, rum, and chocolate in a smooth, creamy base. Great finale for a dinner

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chopped blanched almonds
1/2 cup
amarettini cookies
5 ounces
dark rum
3 tablespoons
semisweet chocolate chips
3/4 cup
heavy cream
chilled
1 cup
brandy
3 tablespoons
vanilla ice cream
softened
1 quart

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chinese Biscuit Tortoni

Ingredients

Method

What Makes This Variant Distinct