RCI-BR.005.0205.001

Round Biscuits

Name: Round Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 cup melted butter; 1 cup water; 2 cups flour; 8 unit eggs (vanilla or a little grated lemon peel)

A Romanian cookie called Pesmeciori perisoare.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

melted butter
1 cup
water
1 cup
flour
2 cups
eggs
vanilla or a little grated lemon peel
8 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Round Biscuits

Ingredients

Method

What Makes This Variant Distinct