RCI-BR.005.0204.001

Persimmon Cookies

Name: Persimmon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit C persimmon pulp; 1 tsp soda; 1/2 unit C butter (room temperature); 1 unit C sugar; 1 unit egg; 1 unit C chopped nuts; 1 unit C raisins; 2 unit C flour; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/2 tsp salt; 1/4 tsp cloves

Moist cake-like cookie full of nuts and raisins. This is modified from an old Mennonite Cookbook rec

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

C persimmon pulp
1 unit
soda
1 tsp
C butter
room temperature
1/2 unit
C sugar
1 unit
egg
1 unit
C chopped nuts
1 unit
C raisins
1 unit
C flour
2 unit
cinnamon
1 tsp
nutmeg
1/2 tsp
salt
1/2 tsp
cloves<br />
1/4 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Persimmon Cookies

Ingredients

Method

What Makes This Variant Distinct