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RCI-BR.005.0163.001

Champagne Mangos with Raspberry Coulis and Cardamom Shortbread

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Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • fresh raspberries
    2 cups
  • Raw Sugar Simple Syrup
    2 to 4 teaspoons
  • Champagne mangos
    or one large regular mango, cut from the pit, peeled and sliced
    2 unit
  • Four 4-by-3 inch Cardamom Shortbread Cookies
    1 unit
  • raw cane Sugar
    4 tablespoons

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)