RCI-BR.005.0119.001

Oatmeal Cookies à la Guinea

Name: Oatmeal Cookies à la Guinea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Papua New Guinean
Ingredients: 1 cup butter; 1 cup brown sugar; 1 cup white sugar; 2 unit eggs (beaten); 1 unit sachet vanilla sugar; 1 unit sachet baking powder; 3 cups Quaker oats; 2 to 2½ cups flour; ¼ teaspoon salt

Oatmeal Cookies à la Guinea from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

butter
1 cup
brown sugar
1 cup
white sugar
1 cup
eggs
beaten
2 unit
sachet vanilla sugar
1 unit
sachet baking powder
1 unit
Quaker oats
3 cups
flour
2 to 2½ cups
salt
¼ teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Oatmeal Cookies à la Guinea

Ingredients

Method

What Makes This Variant Distinct