RCI-BR.005.0110.001

Crystallized Ginger Cookies

Name: Crystallized Ginger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Iraqi
Ingredients: 11 tablespoons unsalted butter (room temperature); 1 tablespoon sesame oil; 1/4 cup Dark molasses; 1 cup granulated sugar; 1 large egg; 2 cups flour; 1/2 teaspoon ground cloves; 1/2 teaspoon ground ginger; 1 teaspoon cinnamon; 2 teaspoons baking soda; 1/2 teaspoon salt; 3 1/2 ounces candied ginger (coarsely chopped (about 1/2 cup))

Crystallized Ginger Cookies from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

unsalted butter
room temperature
11 tablespoons
sesame oil
1 tablespoon
Dark molasses
1/4 cup
granulated sugar
1 cup
egg
1 large
flour
2 cups
ground cloves
1/2 teaspoon
ground ginger
1/2 teaspoon
cinnamon
1 teaspoon
baking soda
2 teaspoons
salt
1/2 teaspoon
candied ginger
coarsely chopped (about 1/2 cup)
3 1/2 ounces

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Crystallized Ginger Cookies

Ingredients

Method

What Makes This Variant Distinct