Apple Bran Bars

Preheat the oven to 350°F (175°C). Grease a 9x13 inch baking pan.

Cream together the vegetable shortening and sugar in a large bowl until light and fluffy, about 2-3 minutes.

Beat in the egg until fully incorporated, then add the molasses and milk, stirring until the mixture is smooth.

In a separate bowl, combine the all-purpose flour, bran flakes, baking soda, and salt, stirring well to distribute the leavening agent evenly.

Add the dry ingredients to the wet ingredients and stir until just combined; do not overmix.

Fold in the chopped Golden Delicious apples and walnuts until evenly distributed throughout the batter.

Pour the batter into the prepared baking pan and spread it into an even layer.

Bake for 30-35 minutes until a toothpick inserted into the center comes out clean and the top is lightly golden.

Remove from the oven and cool in the pan for 10 minutes before cutting into bars and serving.