RCI-BR.004.0649.001

Lithuanian Rhubarb Cake

Name: Lithuanian Rhubarb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Lithuanian
Ingredients: ½ cup butter; 1 cup sugar; ½ tsp soda; 3 cups flour

Lithuanian Rhubarb Cake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

butter
½ cup
sugar
1 cup
soda
½ tsp
flour
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Lithuanian Rhubarb Cake

Ingredients

Method

What Makes This Variant Distinct