RCI-BR.004.0572.001
Maple Pumpkin Cheesecake
Maple Pumpkin Cheesecake from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- graham cracker crumbs1 1/4 cups
- Sugar1/4 cup
- margarine or butter1/4 cupmelted
- x (8-ounce) packages cream cheese3 unitsoftened
- x (14-ounce) can Eagle Brand sweetened condensed milk (NOT evaporated milk)1 unit
- x (15-ounce) can pumpkin (2 cups)1 unit
- eggs3 unit
- maple syrup1/4 cup
- ground cinnamon1 1/2 tsp
- ground nutmeg1 tsp
- salt1/2 tsp
- Maple pecan Glaze1 unit
- whipped cream and pecan halves1 unitoptional
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)