RCI-BR.004.0535.001

Low-fat Devil's Chocolate Fudge Cake

Name: Low-fat Devil's Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; ½ cup prune purée To prepare prune purée (simmer ½ cup prunes in water to cover for about 10 minutes. Let stand until cool. Drain well. Force the prunes through a sieve, leaving behind the skin particles and seeds. ); 3 large egg white; 1½ tsp vanilla; 1 cup flour; 2 tbsp flour; 1 cup sugar; 2 tbsp sugar; ¾ cup unsweetened cocoa powder; 1½ tsp baking powder; ¼ tsp baking soda; ¼ tsp salt

This recipe for all of you healthy chocolate freaks. Note at the bottom, there is a method for makin

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

water
1 cup
prune purée <ref>To prepare prune purée
simmer ½ cup prunes in water to cover for about 10 minutes. Let stand until cool. Drain well. Force the prunes through a sieve, leaving behind the skin particles and seeds.</ref>
½ cup
egg white
3 large
vanilla
1½ tsp
flour
1 cup
flour
2 tbsp
sugar
1 cup
sugar
2 tbsp
unsweetened cocoa powder
¾ cup
baking powder
1½ tsp
baking soda
¼ tsp
salt
¼ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Low-fat Devil's Chocolate Fudge Cake

Ingredients

Method

What Makes This Variant Distinct