RCI-BR.004.0533.001
Layered Cherry Cake
This is a quick recipe that I got from a family cookbook. It seemed a little unusual to me at first,
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (20 ounces) can cherry pie filling1 unit
- (20 ounces) can crushed pineapple1 unit
- (21 ounces) box white cake mix or yellow cake mix1 unit
- nuts1/2 cup
- margarine1 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)