RCI-BR.004.0451.001

Cake Diamonds soaked with Syrup

Name: Cake Diamonds soaked with Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Passover Desserts
Ingredients: 1 cup matzo meal; 1 cup matzo cake meal; ½ cup sugar; ½ cup blanched almonds or walnuts finely ground; ½ tsp ground cinnamon; 1 pinch ground cloves; ½ cup vegetable oil; 1 large egg; ¾ cup cold water; 16 whole almonds blanched or almonds unblanched

Cake Diamonds soaked with Syrup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

matzo meal
1 cup
matzo cake meal
1 cup
sugar
½ cup
blanched almonds or walnuts finely ground
½ cup
ground cinnamon
½ tsp
ground cloves
1 pinch
vegetable oil
½ cup
egg
1 large
cold water
¾ cup
almonds blanched or almonds unblanched
16 whole

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cake Diamonds soaked with Syrup

Ingredients

Method

What Makes This Variant Distinct