Chinese New Year Turnip Cake

Ingredients

• vegetable oil
  2 tablespoons
• Chinese dried mushrooms

  soaked overnight in water
  8 ounces
• dried shrimp

  soaked in water overnight and drained
  ⅓ cup
• pork sausage

  sliced
  1 pound
• vegetable oil
  1 tablespoon
• fresh ginger root
  2 slices
• turnips

  shredded
  3 unit
• Chinese five-spice powder
  1½ teaspoons
• salt
  2 teaspoons
• chicken bouillon granules
  ½ teaspoon
• ground white pepper
  1 tablespoon
• white rice flour
  ⅔ pound