RCI-BR.004.0400.001

Dairy-Free Tofu Cheesecake

Name: Dairy-Free Tofu Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit graham cracker squares (finely crushed); 2 pounds firm tofu (pressed and very well drained); 1/2 cup honey; 1 teaspoon almond extract; 2/3 cup granulated sugar; 2 tablespoons soy oil; 1/4 cup lemon juice; 1 tablespoon vanilla extract

Dairy-Free Tofu Cheesecake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

graham cracker squares
finely crushed
4 unit
firm tofu
pressed and very well drained
2 pounds
honey
1/2 cup
almond extract
1 teaspoon
granulated sugar
2/3 cup
soy oil
2 tablespoons
lemon juice
1/4 cup
vanilla extract
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Dairy-Free Tofu Cheesecake

Ingredients

Method

What Makes This Variant Distinct