RCI-BR.004.0387.001

Cake with Cacao

Name: Cake with Cacao
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 7 oz / 200 g butter; 10 oz / 300 g confectioner's sugar; 14 oz / 400 g flour; 5 unit eggs; 1 teaspoon vanilla; 1 tablespoon cacao; 1 unit butter and flour to grease and dust the pan

In Romanian: Chec cu cacao

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

/ 200 g butter
7 oz
/ 300 g confectioner's sugar
10 oz
/ 400 g flour
14 oz
eggs
5 unit
vanilla
1 teaspoon
cacao
1 tablespoon
butter and flour to grease and dust the pan
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cake with Cacao

Ingredients

Method

What Makes This Variant Distinct