RCI-BR.004.0268.001

Mango Cake

Name: Mango Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 tsp cinnamon; 2 tsp baking soda; ½ tsp salt; 3 unit eggs (well beaten); 1 tsp vanilla; 1 unit x 8 oz can (or fresh) crushed pineapple; 1½ cups chopped mango; ½ cup chopped walnuts; ½ cup raisins; 2 cups flour

Mango Cake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sugar
1 cup
cinnamon
1 tsp
baking soda
2 tsp
salt
½ tsp
eggs
well beaten
3 unit
vanilla
1 tsp
x 8 oz can (or fresh) crushed pineapple
1 unit
chopped mango
1½ cups
chopped walnuts
½ cup
raisins
½ cup
flour
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mango Cake

Ingredients

Method

What Makes This Variant Distinct