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RCI-BR.004.0230.001

Oatmeal Pancakes

From: Vegetarian Cooking for Diabetics by Patricia Mozzer

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • oatmeal
    cup
  • whole wheat flour
    ½ cup
  • baking powder
    2 tsp
  • cinnamon
    1 tsp
  • low-fat milk
    1 cup
  • egg
    1 unit
  • oil
    1 tbsp
  • raisins
    ¼ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)