RCI-BR.004.0119.001

Chocolate Caramel Cake

Name: Chocolate Caramel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1⅔ cups flour; 1½ cups sugar; ⅔ cup cocoa powder; 1½ tsp baking powder; 1 tsp salt; 1½ cups buttermilk; ½ unit shortening; 2 unit eggs; 1½ tsp vanilla

A rich recipe of chocolate cake with melted caramel, will leave you wanting more. * Contributed by [

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
1⅔ cups
sugar
1½ cups
cocoa powder
⅔ cup
baking powder
1½ tsp
salt
1 tsp
buttermilk
1½ cups
shortening
½ unit
eggs
2 unit
vanilla
1½ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chocolate Caramel Cake

Ingredients

Method

What Makes This Variant Distinct