RCI-BR.004.0078.001

Pancake

Name: Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit egg; 1 cup all purpose flour; 3/4 cup milk; 2 tablespoons shortening (melted (or vegetable oil)); 1 tablespoon sugar; 3 teaspoons baking powder; 1/2 teaspoon salt

Pancakes are a type of flatbread.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

egg
1 unit
all purpose flour
1 cup
milk
3/4 cup
shortening
melted (or vegetable oil)
2 tablespoons
sugar
1 tablespoon
baking powder
3 teaspoons
salt
1/2 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pancake

Ingredients

Method

What Makes This Variant Distinct