RCI-BR.004.0077.001

Microwave 1 2 3 cake

Name: Microwave 1 2 3 cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit An egg; 1 tablespoon honey (or maple syrup) (hint: coat the tablespoon measure with oil before putting the honey in (so that it slides off easily, and doesn't stay stuck to the spoon.); 2 tablespoons milk; 3 tablespoons bread crumbs

Desserts A quick and easy sweet cake recipe made in the microwave.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

An egg
1 unit
honey (or maple syrup) (hint: coat the tablespoon measure with oil before putting the honey in
so that it slides off easily, and doesn't stay stuck to the spoon.
1 tablespoon
milk
2 tablespoons
bread crumbs
3 tablespoons

Method

Beat the egg until smooth.

Add the honey and milk and mix well.

Add the breadcrumbs and mix until uniform.

Let the mixture sit for a few minutes, to allow the breadcrumbs to absorb the moisture.

Pour the mixture into a small silicon mold (eg. Dollar store loaf pan)

Microwave on high for 4 minutes or a little after it stops rising.

Allow to cool a little; tip out onto a plate if desired.

Top with more maple syrup or honey, if desired.

Microwave 1 2 3 cake

Ingredients

Method

What Makes This Variant Distinct