RCI-BR.004.0029.002
Bienmesabe
Spanish Almond Cream, called "Bienmesabe" in Spanish is made of ground almonds, a sugar syrup, cinna
Prep30 min
Cook15 min
Total45 min
Servings6
Difficultyintermediate
Ingredients
- blanched almonds2¼ cups
- granulated sugar1½ cups
- water2 cups
- cinnamon½ tsp
- zest from 1 lemon1 unit
- egg yolks3 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)